In 2013, WEA and Vanastree began a partnership to support the sustained organizing and capacity building of rural women leaders and small-scale forest home gardeners in the Malnad region of Karnataka, India to preserve traditional knowledge, promote indigenous seed saving practices, support climate adaptation and mitigation, and further the rights of women farmers.
Goal: Ensure seed and food sovereignty and the transfer of traditional knowledge in Karnataka State by supporting women to build and scale seed businesses, lead trainings to increase farm biodiversity and productivity, participate in demonstrations and exchanges, and build networks in their communities and beyond.
Projected Impact: Over 4,000 women farmers, their families, and communities employ regenerative farming practices to increase farm biodiversity, traditional seed saving, and women’s intergenerational agricultural knowledge in the region, thereby strengthening food security and community resilience to chemical farming pressures and climate changes.
Manorama Joshi is a mother, wife and farmer in the Malnad region of Karnataka, India. She is also the spirit of local women’s agriculture and a seed leader in her community. Through her work with Vanastree, Manorama helps to support a peaceful seed revolution.
Sunita Rao is the Founder and Director of Vanastree. Sunita is an ecologist by training and has been living and working on a forest farm in the Malnad region of Karnataka in India since 2002. She was a Fulbright Fellow at the University of California, Santa Cruz in 2009 where she worked on agroecological issues. Her work includes: ethnoecology of forest home gardens in the Western Ghats; designing Learning for Life modules in formal and non-formal education landscapes; viability of nano-scale, sustainable livelihoods and enterprises; and conservation and community mobilization in gendered spaces.
At a Glance
Women in South Asia have crop yields 20-40% lower than those farmed by men because they lack access to improved seeds, best practice and technologies, and markets.*
75% of the Western Ghats is unprotected and largely used in various ways for agriculture. Conserving the unprotected forests that serve as rest-stops in human-modified landscapes for the rainforest’s many moving parts, and pushing for a return to the long standing tradition of biodiversity-friendly agriculture are the most important tasks in the Western Ghats.*
Women are the backbone of the rural economy in developing countries and are responsible for 60-80% of food production. They also tend to be the most knowledgeable about crop varieties.*
"Seeds have no caste, creed, religion, or gender. They are universal and secular. We nurture this sentiment strongly in our work with various communities."
— Manorama Joshi, Vanastree
The Western Ghats region of Karnataka State is a hotspot of food system biodiversity, indigenous seed stocks and food forests that faces great threats. The intensification of chemical agriculture has been devastating to the region’s long history of plural, biodiversity-based, and ecologically sensitive agricultural and forestry practices. The changing and increasingly unpredictable climate has rendered the monsoons—one of the area’s most essential ecological events—unreliable.Animal and plant species that have sustained people through thousands of years of floods and droughts are in jeopardy of extinction and communities are increasingly vulnerable to hunger and poverty. As primary guardians of their families’ nutrition, forest gardens, and indigenous knowledge, women bear the brunt of this crisis.
The Western Ghats has a large number of forest home gardens that are critical in halting deforestation and species loss. Home gardens are repositories of biological diversity and therefore a source of food security, nutrition, medicine, and traditional knowledge. Over the last 3 years, WEA has worked with the Vanastree Collective, who has uplifted and supported small-scale food systems and the women who steward them for nearly 15 years.
WEA and Vanastree are partnering on the Seeds of Resilience Project, a one-year project to build communities’ seed and food sovereignty, catalyze intergenerational traditional knowledge sharing, and strengthen women’s leadership. Our team aims to achieve the following:
Household Seed Saving. 20 women will participate in trainings to cultivate, store, and manage seeds for varietal purity and diversity. They will be supported to sell their traditional seed varieties to hundreds of farmers and to a centralized seed bank through self-managed, seed-saving micro-enterprises.
Community Access to Seeds. Over 4,000 women farmers, their families, and community members will access indigenous seed varieties through the 20 women seed savers and community seed banks and employ regenerative farming practices to strengthen food security and community resilience to chemical farming pressures and climate changes. The community Vanya Seed Bank will increase the number of seed varieties it manages and sells by over 25%.
Home Garden Biodiversity and Productivity.120 women and 20 youth will directly participate in trainings and in turn train approximately 500 other women farmers in forest gardening practices. The trainings will increase their knowledge of traditional regenerative agricultural practices, provide access to model home gardens, demonstrations, and women’s seed exchange events, and increase their access to high-quality, indigenous seed varieties with nutritional, medicinal and climate benefits.
Intergenerational Knowledge Transfer. 200 additional women and youth will participate in group activities, trainings and demonstrations in order to ripple knowledge of regenerative farming and seed saving throughout their communities. They will also increase their self-confidence and capacity to be social, ecological, and economic leaders in their families and communities.
Sustainability. Vanastree will move towards all activities being sustainable with no outside funding beyond this project.