In Bolivia, women play a large role in the agriculture sector. They work to harvest crops, raise livestock and provide food for their families. The changing climate has impacts on the livelihoods of these women as unpredictable storms and irregular rainfall affect the productivity of their crops and security of their income and food. For…

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Here at WEA, we have spent the last 7 years committed to small scale, regenerative farming practices that restore rather than deplete our lands. Currently, industrial scale agriculture is consuming Earth’s resources in a grossly unsustainable manner and is a primary driver for the destabilization of the worlds ecological balance. A revolution of ecological agriculturalists…

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Our Seeds of Resilience project has been underway for almost a year now and we are excited to share the progress being made to date in Southern India! This project, in partnership with Vanastree, aims to build communities’ seed and food sovereignty, catalyze intergenerational traditional knowledge sharing and strengthen women’s leadership, especially in the face…

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In a recent article by Suresh Babu of the International Food Policy Research Institute, Babu points out that “As both a contributor to climate change and a victim of its impacts, agriculture needs to become climate resilient. This direct connection between climate change and agriculture is perhaps nowhere more apparent than in India, where recent…

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